I was in Sobey's a week ago and what did I see ... ramyon from Korea. Holy fuck ... kimchi ramyon!!! That is what I am talking about baby!
It has been over 2 years since I had any ramyon. After looking at the sodium levels on the packages here in Canada I was turned off. When I saw the stuff from South Korea, especially the spicy one I always got when I lived in Cheongju, I had to get it.
I added some veg and some jalapeno sausage. Gourmet fucking ramyon! Damn!
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